Seafood dinner at La Becterie

Recently, on June 27th, we had a seafood dinner at La Becterie. Two couples had just arrived in vintage cars. On the very same day, Michel and Annick had also arrived for a single night stay. They had booked through the Gîtes de France platform; it was their first trip since the passing of their dog.

All seven of us shared a typical Cotentin seafood meal together — spider crabs, oysters from Saint-Vaast-la-Hougue, and whelks. A light citrus fruit salad served as dessert. Seafood dinner at La Becterie is part of our services; seafood plates are quoted on request. Products come from a local fishmonger shop named “La marée de Carteret”.

Seafood diner at La Becterie, 27th of June 2025
Seafood diner at La Becterie, 27th of June 2025

The next day, Michel and Annick left to visit Stéphane Marie’s garden visit that I personnally recommand. A few days after their stay, Michel left me a very kind message: “A welcoming and attentive host, a high-level cook, a spacious and comfortable room.”

I’m truly happy to have been able to make you feel welcome, Michel, and thank you for choosing La Becterie for your trip. I know you were able to enjoy the company of our Samoyed here a little, and that really warms my heart. The dog has also enjoyed you cuddling him.

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